Monday, August 22, 2011

Menu Monday: "White" Pizza

It was "cook what you have" night one day, and I had already chopped up chicken, cheese and a pizza crust in the fridge.

When Mr. Jones didn't want a normal pizza, I thought "Hmmm, why not use alfredo sauce, onions and make it white?!" He agreed. But then he was stunned when I showed him the uncooked version. He didn't realize it would look all white.

I added a few diced tomatoes for good measure to give us a few more veggies, and it looked a little better then. :-)

To make the pizza, I used Pillsbury pizza crust (refrigerated dough - it's the best - love it!) and smothered low-cal alfredo sauce on it, added mozzarella cheese and a tiny bit of parmesan, diced onions and tomatoes.  Pretty simple if you ask me!

Do any of you love to make your own pizzas?
Happy Monday - hope everyone else survived their Monday! I barely did...

Mrs. Jones


  1. Oh that sounds yummy! I don't know if I've ever had an alfredo pizza. I've done a red pizza with lots of veggies and that always turns out really well.

  2. I love doing pizza on the grill. So much fun and so easy!

  3. Yum! I've recently being getting stuff for make-your-own pizzas for the boyfriend & his roommates, and it's a hit every time. Actually, I think I'll blog about it right now! You've inspired me! :) Check it out (I'll post by tonight), it's turned out to be the best & easiest dinner option!

  4. I make a pizza with artichoke hearts, black olives, thin sliced roma tomatoes, and feta cheese...YUM! I'm going to have to try the alfredo pizza; it sounds so good.